Vegetable Glycerine 2L

£14.99 Inc VAT

19 in stock


Vegetable glycerin also aids in the bonding of oils and blends, allowing them to combine much more effectively. This has a wide variety of uses in food preparations, helping the ingredient to mix better as well as sweetening or moistening the final product. It is also used to prevent ice crystals forming in frozen foods such as low-fat frozen yogurt, ice cream, and various other desserts. The consumption of vegetable glycerin in foods and with water has also been linked to an increase in hydration and improved athletic performance. This occurs because of an increase in fluid retention during intense bouts of exercise.

Our vegetable glycerin is USP pharma food grade and natural premium quality. It is also non-GMO and suitable for vegans and vegetarians.

Additional information
Weight 2 kg

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